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Monday, June 11, 2012

Lime-Cilantro Rice with Pineapple

9/29/11-Dustin didn’t love with cilantro, but it was fun to have something different. 3. 

Lime-Cilantro Rice with Pineapple 
  • 1 cup dry white rice, cooked in 2 C water. (I used brown rice)
  •  2 T real butter 
  • Juice from 1 large lime, or two smaller ones (taste as you go, I add a lot!) 
  • 1 small can crushed pineapple, drained. (You may want 2 small cans) 
  • ½ – ¾ C chopped fresh cilantro 
  • Salt and pepper to taste

Cook rice. As soon as it’s done, toss in the butter and stir to melt. Add lime juice, pineapple, and cilantro. Stir to combine, and then add salt and pepper to taste. Serve immediately.

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